Cosmonaut cocktail recipe

The Cosmonaut was created in the 2000s by Sasha Petraske, the late founder of the famous New York bar Milk & Honey. It's a simple riff on a Breakfast Martini. INGREDIENTS - 2 oz / 60 ml gin - 0.75 oz / 22.5 ml lemon juice - 1 tsp raspberry jam, heaped 📚 Buy my cocktail book: https://bit.ly/STB-cocktail-guide Filmed by @TimandTonic