Ingredients: • 1 pack Fortune Tau Kwa • Oil for deep frying for the XO Gravy: • 100g White shimeiji mushrooms • 2 tbsp Huatiao wine • 3 tbsp Good Fortune XO Sauce • 1 tbsp Soy sauce • 1/2 tsp White pepper • 100ml Chicken stock • 150ml Water • 2 tbsp Cornstarch solution (1:1 cornstarch and water) • Spring onion Full Recipe: https://themeatmen.sg/recipes/fried-tofu-with-seafood-sauce/ #tofurecipe #comfortfood #easyrecipe #vegetarian
2025-03-12
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