CASHEW NUT PAKODA

This is a really simple to prepare and very tasty snack recipe, made with cashew nuts.Moreover adding fresh mint leaves to this pakoda gives an extra flavour to it. http://www.vahrehvah.com/cashew-nut-pakoda-1 Ingredients Cashew nuts 250 Grams Coriander seeds 1 Teaspoons Fennel seeds 1/2 Teaspoons Ajwain 1/4 Teaspoons Turmeric 1 Teaspoons Chilli powder 1/2 Teaspoons Salt 1 0 Soda 1 Pinch Besan flour 1 Cup urad dal powder 1/4 Cup Rice flour 1/4 Cup Coriander (chopped) 1/2 Bunch Mint (chopped) 1/2 Bunch Curry leaves (chopped) 2 Springs Ginger garlic paste 1/2 Teaspoons Directions: 1. in a pistol add Coriander seeds, fennel seeds, ajwain and make it into coarse powder, transfer this into a bowl and add turmeric, chilli powder, pinch of soda, besan flour, urad dal powder, rice flour powder, salt, chopped coriander, mint and curry leaves, 2 tbsp of oil mix it like a shortcrust method. In this add soaked cashew nuts, ginger garlic paste, mix it well and add required water and make it into a pakoda dough. Heat oil in a pan and fry the pakodas in a medium flame. Serve hot. Reach vahrehvah at Website - http://www.vahrehvah.com/ Youtube - http://www.youtube.com/subscription_center?add_user=vahchef Facebook - https://www.facebook.com/VahChef.SanjayThumma Twitter - https://twitter.com/vahrehvah Google Plus - https://plus.google.com/u/0/b/116066497483672434459 Flickr Photo - http://www.flickr.com/photos/23301754@N03/ Linkedin - http://lnkd.in/nq25sW Picasa Photos- http://picasaweb.google.com/118141140815684791742 Stumleupon http://www.stumbleupon.com/stumbler/vahrehvah Tumblr http://vahrehvah.tumblr.com/ Blogger - http://vahrehvah.blogspot.in/