Butter Chicken Recipe 1 - Three Butter Chicken Restaurant Recipes By Vahchef - Murg Makhani Recipe

Butter chicken recipe is the most popular flavour chicken of India, the slow infusion of flavours of tandoor oven and and undoubtfully Butter Chicken is one of the most popular curry at any Indian restaurant around the world. Learn how to make Three Butter Chicken Recipes in the professional restaurant recipes created by master chefs. Three Types Of Butter Chicken Restaurant Style Ingredients:- Tandoori Chicken - 1 Quarter Butter - 2-3 Cubes Maida - 1 Tsp Ginger Garlic Paste - 1 Tsp Brown Onions - 1 Cup Tomato Puree - 1 Cup Kashmiri Chilli Powder - 2 Tsp Garam Masala - ½ tsp Coriander Powder - 1 Tsp Sugar - ½ tsp Kasoori Methi - 1 Tsp Fresh Cream - ½ Cup Water - As Required Oil - As Required Salt - As Required Subscribe - http://goo.gl/WCdgeV for Every Day New Recipes By Vahchef Hindi Channel - https://bit.ly/2XZMSgO Telugu Channel - https://bit.ly/2X8YWfu Morning - 9 am IST - Vegetarian Recipes Evening - 3 pm IST - Non Vegetarian Subscribe to my YouTube channel for new fun recipes everyday! http://www.vahrehvah.com https://www.instagram.com/vahchef Facebook - https://www.facebook.com/VahChef.SanjayThumma Twitter - https://twitter.com/vahrehvah #butterchicken #murgmakhani #vahchef