Breakfast Combo - Masala Vada With Payasam

Masala Vada is a savory fritter prepared with Chana dal (gram dal) and few spices. They are deep fried and served hot channa dal crispy dumpling Masala Vada http://www.vahrehvah.com/masala-vada Ingredients 200 grams channa dal 3 piece cinnamon sticks 4 leaf curry leaves 1 number gr chilli 1 tsp jeera 1 to fry oil 1 small onion fine chopped 4 number red chilli whole 1 to taste salt Directions soak channa dal , blend cinnamon,red chilli and cumin and add channa dal and coarsely blend as shown add rest of the ingredients ,add besan if the mixture is not bonding make into flat dumplings and deep fry in medium heat till golden color and crispy#vahchef

2020-08-28

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