Banana Muffin 香蕉瑪芬蛋糕｜Apron

BANANA MUFFIN 香蕉瑪芬蛋糕｜Apron 全蛋 whole egg 1 (55g+- per egg) 溶化奶油 melted butter 30ml 香蕉 banana 80g / 1 低筋面粉 cake flour 80g / 7Tbsp 苏打粉 baking soda 1/4tsp 泡打粉 baking powder 1/2tsp 细砂糖 caster sugar 30g / 4Tbsp 瑪芬杯 muffins cup 4 摄氏180 / 华氏356 烘烤 20-25分钟 Bake at 180°C / 356°F for 20-25minutes Please leave a LIKE and SHARE this video 【SUBSCRIBE】my YouTube Channel for more videos and clicked the bell so you don't miss any of my videos My Channel https://www.youtube.com/c/Apronyoutube/ Blog http://www.withapron.com/ All my videos will only be uploaded to my YouTube channel Prohibit unauthorized theft, secondary editing and re-uploading of videos on YouTube and other platforms #muffins #瑪芬 #Apron