2 Ingredient Cultured Butter

Making homemade butter is strikingly easy. All you need is a food processor, 2 ingredients, and you're good to go. Oh and of course you can be extra like me and smoke your butter for some more interesting flavors. Smoked, cultured, homemade butter. You just can't say no to that. Especially if it's just barely melting over a nice piece of sourdough bread or an english muffin. Yeah...I like dat. My Food Smoking Device (breville smoke gun): https://amzn.to/2Ew5CwW FOLLOW ME: Instagram: https://www.instagram.com/joshuaweissman Twitter: https://twitter.com/therealweissman Facebook: https://www.facebook.com/thejoshuaweissman --------------------------------------------------------------- Ingredients you'll need: 1qt (946ml) heavy cream (low temp pasteurized) 3.5 tablespoons (51ml) cultured buttermilk