Resep lengkap buka di description box ini dan geser sampai ke bawah. **English description is at the bottom section.** 00:00 : intro 01:12 : persiapan bahan (prepping the ingredients) 02:20 : memotong dan marinasi daging (slicing and marinating the beef) 03:53 : membuat keripik kentang (making Potato Chips) 05:57 : membuat saus mentega (making Soy Butter Sauce) 07:06 : menggoreng daging bistik (frying the steak) 08:30 : hidangan siap dan serving (the dish is ready to serve) #ResepBistikJadoel #ResepBistikJadoelSausMentega #ResepDevinaHermawan =================== [INDONESIAN] Resep Bistik Jadoel (untuk 3 porsi) Bahan marinasi: 350 gr daging has dalam ½ sdt garam ½ sdt kaldu ayam bubuk 2 sdt gula pasir ¼ sdt merica ½ sdm kecap asin 1 sdm putih telur 2 sdm air 2 sdm tapioka ¾ sdt baking powder Bahan saus: 5 siung bawang putih, geprek 1 buah bawang bombai, iris besar 2 sdm margarin ½ sdm kecap asin 1 sdm saus tiram 1 sdm kecap inggris 1 sdm saus tomat 3 sdm kecap manis 1/8 sdt merica ½ sdm gula pasir 2 lembar bay leaf 200 ml air Bahan pelapis: telur tapioka Bahan keripik kentang: 3 buah kentang 2 sdm cuka beras 2 liter air ½ sdt garam ¼ sdt kaldu jamur ½ sdt gula halus Pelengkap: wortel, rebus buncis, rebus nasi putih Cara membuat: 1. Potong tipis daging kemudian marinasi dengan garam, kaldu bubuk, gula pasir, merica, kecap asin, putih telur, air dan tepung tapioka, aduk rata kemudian masukkan baking powder, aduk rata. Diamkan selama 15 menit 2. Iris tipis kentang kemudian cuci dan rendam dengan air dan cuka, aduk rata kemudian tiriskan 3. Panaskan minyak, goreng hingga kecokelatan, tiriskan kemudian tambahkan garam, kaldu jamur dan gula halus, aduk rata 4. Panaskan wajan, masukkan margarin, bawang putih, bawang bombai dan bay leaf, tumis hingga wangi 5. Masukkan kecap inggris, kecap asin, saus tiram, kecap manis, saus tomat dan air, masak hingga mendidih 6. Tambahkan gula pasir dan merica, aduk rata kemudian masukkan larutan maizena, masak sesaat hingga mengental 7. Masukkan telur ke dalam daging kemudian balurkan ke dalam tapioka, aduk rata 8. Panaskan minyak, goreng di api besar hingga setengah matang, tiriskan kemudian goreng kembali hingga sedikit kecokelatan, tiriskan 9. Bistik jadoel siap disajikan =================== [ENGLISH] Old-Fashioned Beef Steak Recipe (yield 3 servings) Marinade ingredients: 350 g beef fillet ½ tsp salt ½ tsp chicken bouillon 2 tsp sugar ¼ tsp pepper ½ tbsp soy sauce 1 tbsp egg white 2 tbsp water 2 tbsp tapioca flour ¾ tsp baking powder Sauce ingredients: 5 clove garlic, pounded 1 pc onion, sliced 2 tbsp margarine ½ tbsp soy sauce 1 tbsp oyster sauce 1 tbsp Worcestershire sauce 1 tbsp ketchup 3 tbsp sweet soy sauce 1/8 tsp pepper ½ tbsp sugar 2 pc bay leaf 200 ml water Coating ingredients: Egg Tapioca flour Potato Chips ingredients: 3 pc potato 2 tbsp rice vinegar 2 liter water ½ tsp salt ¼ tsp mushroom bouillon ½ tsp powdered sugar Add-ons: Carrots, boiled Green beans, boiled Steamed rice Steps: 1. Slice the beef thinly, then marinate with salt, chicken bouillon, sugar, pepper, soy sauce, egg white, water, and tapioca flour. Mix well and add baking powder, stir until combined. Let it sit for 15 minutes. 2. Thinly slice the potatoes, then wash and soak in water and rice vinegar. Mix well and drain. 3. Heat oil. Fry the potatoes until golden brown. Drain, then sprinkle with salt, mushroom bouillon, and powdered sugar. Mix well. 4. Heat the pan. Add margarine, garlic, onion, and bay leaves. Sauté until fragrant. 5. Add Worcestershire sauce, soy sauce, oyster sauce, sweet soy sauce, ketchup, and water. Bring to a boil. 6. Add sugar and pepper. Mix well, then add the cornstarch slurry. Cook briefly until thickened. 7. Dip the beef in egg, then coat with tapioca flour evenly. 8. Heat oil. Fry the beef over high heat until half-cooked. Drain, then fry again until golden brown. Drain. 9. Old-Fashioned Beef Steak is ready to serve. =================== Official Site: https://devinahermawan.com/ Instagram: https://instagram.com/devinahermawan/ Business inquiries: contact@devinahermawan.com Don’t reupload our content but you can share our videos. Production 2024 © Copyrights by Devina Hermawan.
2024-04-23
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